Inter-American Accreditation Cooperation, A.C.
a) Clinical Laboratories (ISO 15189)
b) Testing and Calibration Laboratories (ISO/IEC 17025)
c) Product Certification Bodies (Main Scope: ISO/IEC 17065; Sub-Scopes: Level 4: GLOBAL G.A.P. IFA General Regulations; Level 5: GLOBAL G.A.P. IFA CPCCs)
d) Quality Management System (QMS) Certification Bodies (Main Scope: ISO/IEC 17021-1; Sub-Scopes: Level 4: ISO/IEC 17021-3; Level 5: ISO 9001)
e) Inspection Bodies (ISO/IEC 17020)
f) Environmental Management Systems (EMS) Certification Bodies (Main Scope: ISO/IEC 17021-1; Sub-Scopes: Level 4: ISO/IEC 17021-2; Level 5: ISO 14001)
g) Food Safety Management Systems (FSMS) Certification Bodies (Main Scope: ISO/IEC 17021-1; Sub-Scope: Level 4: ISO/TS 22003; Level 5: ISO 22000)
h) Anti-bribery management system (ABMS) certification bodies (Main Scope: ISO/IEC 17021-1; Sub-Scope: Level 4: ISO/IEC TS 17021-9; Level 5: ISO 37001)
i) Food Safety Certification System 22000 (FSSC 22000) (Main scope: Level 3: ISO/IEC 17021-1. Level 4: ISO/TS 22003 and FSSC 22000 Part 3 and 4. Level 5: FSSC 22000 Part 2).
j) Medical Device Management System (MDMS) Certification Bodies (Main Scope: ISO/IEC 17021-1; Sub-Scope: Level 5: ISO 13485)
k) Certification bodies for occupational health and safety management systems (OSH&SMS) (Main scope: ISO/IEC 17021-1; Sub-scopes: Level 4: ISO/IEC TS 17021-10; Level 5: ISO 45001)